INDUSTRY-ORIENTED SOLUTIONS
2 components of logistic's efficiency - the cost optimization and increased speed of operations. Coordination, control, systematic cost reduction and analysis of key business performance indicators
Transformation of business processes, building effective supply chain management, pricing and profit management in the real time, a system for monitoring key performance indicators an enterprise all levels of management
Automated production management, flexible operational management, improved resource utilization, cost reduction and optimization of supply chains. So, the food`s industry has the instruments to management and control projects for improved competitiveness
The operational data management system, the system of "lean" production, optimization stocks of warehouse, increasing turnover stocks of products, the process of monitoring and analyzing key business indicators
Increased competitiveness through production process management, logistics and supply chain management, warehouse and through budgeting and enterprise management by target indicators of activity